If you’re looking for a way to honor Ruth Bader Ginsburg and look good while doing it, I highly recommend the Banana Republic Notorious Collar Necklace. Banana Republic has reissued the iconic collar necklace and will be donating 100% of the proceeds from the sale of the Notorious Necklace to the International Center for Research on Women (up to $500,000) through December 31, 2020 to support of women’s equality worldwide.
I’ve styled the necklace two ways, one for Christmas and one for New Year’s but you could even wear it for a Zoom call with sweatpants on the bottom.
The Notorious Necklace adds pizzazz to any outfit but the best part is that it benefits the International Center for Research on Women.
I like this lighter Silk Cashmere Relaxed Sweater with the pleated skirt since it’s a little dressier. It also comes in five other colors.
I have the green Satin Pleated Midi Skirt (it looks teal in the above photo but it’s really green) but I also love the red for Christmas. It’s also available in black and gold too.
Pexels – CC0 License Modern Japan was a luxury destination for wealthy Westerners who wanted to see a fundamentally different culture and country. Japan was out on a limb, doing its own thing, and not bothering to integrate itself into the American and European worlds. However, these luxury experiences are subsiding and Japan is returning…
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Have you ever smelled something and instantly remembered a moment? Maybe it reminded you of a person you knew. Or a place you’d almost forgotten. Just a trace of scent, and suddenly it all comes back. That’s the quiet power of perfume. But how does that power get into a bottle? Most people don’t think…
Many people are considering what their next vacation will be and although mega-sized cruise ships like the Norwegian Breakaway, a 2013 ship, have been all the rage in recent years, it’s time to think small. Goodbye […]
American expat cookbook author Susan Herrmann Loomis has just released a new cookbook and it is good. Deliciously good. Plat du Jour: French Dinners Made Easy was just released on January 12th, and I excitedly welcomed it into my cookbook library.
Today, Susan returned to join me on the podcast to talk about her new cookbook. Sharing the inspiration for the book, the history of the phrase Plat du Jour, recipes to enjoy during the middle of winter, much more along with another Petit Plaisir that will remind us all how powerfully delicious waiting for something delicious can be.
Be sure to tune in to the audio version wherever you enjoy listening to podcasts, and below you will find links mentioned during our conversation. A tremendous thank you to Susan for joining me from Paris and whetting our appetites for delicious French food.
The first recipe tried and enjoyed from Susan’s cookbook – Curly Endive Salad with Hot Bacon and Goat Cheese (I substituted escarole for the endive). So good!